The Art of Cheesemaking: Mozzarella and Burrata @ Il Centro Italian Cultural Centre, Vancouver [6 March]

The Art of Cheesemaking: Mozzarella and Burrata


104
06
March
18:00 - 20:00

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Il Centro Italian Cultural Centre
3075 Slocan Street, Vancouver, British Columbia V5M 3E4
This is an hands-on class about one of our favourite foods: CHEESE! Join Kendall from The Modern Pantry for an evening of laughter and learning. Over the course of 3 hours you will be guided through the process of turning a pot of milk into mozzarella, burrata and ricotta. Of course there will be a lot of sampling along the way. Don’t forget to bring an apron and a clean container, feel free to bring some wine!
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